I love the only American breakfast and french toast (or maybe it's Maple syrup) is one of my favorites.
French toast is super easy to make and you have old bread lying around, it is also, of course, an obvious way to avoid food waste.
They fry just on the forehead, but I will also need to get the plates for my Tefal snack machine so I can use it also 🙂 Here I have collected some different things I've done on my new Tefal machine 🙂
Print recipe
RECIPE – French toast
INGREDIENTS
6 paragraph bread
1 1/2 DL milk (or soy milk)
2 eggs
1 TBS vanilliesukker
pinch salt
APPROACH
- Mix eggs and milk with sugar and salt vanillie
- Heat a frying pan and put fat on, I mix the oil and Coops free or use Tefal Snack iron
- Turn each piece featured in the milk/egg mixture and place on the hot frying pan
- FRY to golden brown on both sides
- Sprinkled with powdered sugar, if desired (for garnish)
- Served with maple syrup (It is a must)
What plates are it
The plates are called “French toast” – I can see they have numbers 9 if that's what you mean